New Year’s always brings resolutions–yeah, yeah, diet and exercise. But this issue of Cookbook Digest steers clear of that cliche and heads directly towards fabulous food! Here’s my contribution.
what's cookingbaking chef cleaning out the basement Cookbook Digest Culinary Historians of Washington DC cultural design desserts drinks entertaining farming food focus full menu health history holidays international literary memoir novelty personality politics recipe regional restaurant seasonal technique travel Uncategorized what's for dinner
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