Columbia University Press Book Giveaway

I know you can boil water, but do you know why it boils? Find out in The Kitchen as Laboratory, or one of the five other food and science books Columbia University Press is giving away.

To enter the giveaway please submit by email your name and mailing address by 1 pm eastern time on Friday, February 3rd to pl2164@columbia.edu. The winner will be drawn at random.

Good Luck!

Advertisements

About Appetite for Books

read, cook, eat, repeat
This entry was posted in scientific and tagged , , , . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s