Sometimes you just want a bowl, a spoon, and no fuss. Either of these books are just the thing when you’re tired, hungry, and not sure what’s in the fridge. But a reasonable pantry, a creative eye, and the inspiration in Grain Bowls can lead you to hearty, fresh, meaty, veggie dinner.
Or go for seasonal soups. Long-cooked or a quick simmer, Anna Helm Baxter helps you build flavor.
This review appeared in Cookbook Digest; pick up your copy here.